R. Ravi, the founder of RR Catering, is the heart and backbone of the entire organisation. With a deep passion for traditional Brahmin cooking, he started RR Catering in 1993, long before professional catering became common in Chennai.
Coming from a humble background, he built everything brick by brick, relying on dedication, honesty, and pure love for cooking. What began as a small service for family functions slowly grew into a trusted catering brand known for its authentic Brahmin taste and clean preparation.
Ravi sir personally handled every part of the business —
choosing ingredients
creating menus
cooking for early morning functions
delivering on time
serving with care
His commitment to purity, hygiene, and traditional recipes helped RR Catering earn the trust of hundreds of families over the last three decades.
Even today, RR Catering follows the same principles he started with in 1993:
pure veg food, traditional taste, and heartfelt service.
We prepare every dish with purity, cleanliness, and traditional Brahmin methods. From homams to weddings, our meals are made with fresh ingredients and authentic home-style taste.
Our meals are cooked using authentic Brahmin methods, fresh vegetables, and high-quality ingredients. Every dish is pure vegetarian, hygienic, and suitable for all auspicious occasions.
Our mission is to provide pure vegetarian Brahmin-style catering with authentic taste, fresh ingredients, and complete hygiene. We aim to serve families across Chennai with food prepared using traditional methods, ensuring purity, quality, and heartfelt service for every function.
We believe great food is a blessing. Every dish we prepare carries purity, devotion, and the traditional values of our Brahmin heritage.
We follow authentic Brahmin cooking practices using clean, fresh ingredients to maintain purity and flavor in every meal.
We proudly serve families, temples, and communities across Chennai, supporting cultural and spiritual events with pure vegetarian food.
We blend time-tested recipes with modern hygiene standards to deliver traditional meals that meet today’s expectations.
Here are the most common questions customers ask about our food, delivery, and traditional catering services.
Yes, all our dishes are prepared using pure vegetarian ingredients without onion or garlic (if required). We follow traditional Brahmin cooking methods for every function.
Absolutely. We specialize in catering for homams, upanayanam, ayush pooja, nichayathartham, weddings, temple prasadam, and all auspicious events.
For small home functions,1 month notice is enough.
For weddings or large gatherings, we recommend booking at least 2-3 month earlier.
Yes, we offer banana leaf serving on request. Our team can arrange full serving, leaf setup, and cleaning after the function.
Yes. All dishes can be prepared fully Satvik, without onion and garlic, following traditional Brahmin cooking methods.



Freshly prepared, pure vegetarian dishes cooked in authentic Brahmin style. Perfect for weddings, homams, poojas, and all family events across Chennai.